Wednesday, March 17, 2010

5 days of Cooking!

Day 1: Green Bean Salad with Basil Pesto and Prosciutto
Day 2: Sauteed Tofu with Chimichurri Sauce, Pea and Mushroom Risotto, and Brussel Sprouts

Day 3: Chicken Sandwiches with Roasted Red Peppers, Cararmelized Onions, and Spinach



Day 4: Tuscan Kale, Turkey Sausage, and Green Lentil Soup






Day 5: Broccoli and Mushroom Calzones








Due to time constraints many of us couldn't dream of cooking something different everyday so I thought it be fun to attempt to cook a new dish for 5 straight days. Whether it be lunch or dinner, I acheived it with a little help from my co-workers and friends who I enjoyed sharing with. I kind of luck out.... working in a commercial kitchen 40 hours a week, so I should be doing this more often. I must admit it was a very gratifying and healthy week!







Saturday, February 6, 2010

An Interview with Me

Check it out guys, a fun interview with my good friend Michelle Van Der Water. Michelle's a very talented entrepreneur and actress, please check her awesome website and business!

http://www.lilshoppa.com/blog/lilshoppa-friend-file

Saturday, January 30, 2010

Trucks in LA and Street Restaurant


Meatballs w/Romesco Sauce


Asian Marinated Chicken Tacos


Bool Gogi Chicken Tacos
Bool Gogi Beef Pastel


Banh Mi - Vietnamese Special

Kaya Toast with Egg






I'm one lucky son of a gun. I got to take a mini tour of LA's finest trucks and finshed off in style at Street Restaurant. This was all for work!!! Everything we ate was awesome. I especially liked the Banh Mi at Nom Nom Truck, Asian Marinated Chicken at Komodo, Bool Gogi Beef at Bool BBQ and lastly, the Kaya Toast at Street Restaurant. Enjoy the pictures!

Thursday, January 21, 2010

On the Road















There's something to be said about traveling on the road...yes, it's exactly like, 'Up in the Air', except most people don't have all the perks like Mr. Clooney's character does. I mean, you have to travel alot ALOT and even then it's not even worth it.







I mean, yes, all meals are on the company, acquiring points are fun, and most of all being out of the office is always a nice change. But mediocre food, sitting at a restaurant/bar for one, uncomfortable hotel beds, unlimited crappy shampoo/conditioners and lotion, in the end, just ain't worth it.







To break away from chain restaurants and eating by your lonesome, I tend to get snacks or just order room service. I mean, you can eat and drink as you please while watching TV, surfing the web, and talking as loud as you want on the phone.







In regards to a recent trip to Salt Lake City: I decided to shy away from my usual local brew pubs, Squatters and Red Rock Brewing Co. and ordered room service from the Marriott hotel. This is what life is like, see pictures. I decided to critique the food tonight.








Chicken Noodle Soup: Watered down, too much dried oregano and way too many chucks of chicken, barely any carrots and noodles, need more than I can handle salt and pepper.








Salmon 'Po Boy': Pretty darn good, nice Asiago/Parmesan bun and salmon was nicely seared, thank god was not fried, liked the tartar sauce







Steamed Veggies (substitution for Fries): Bland, bland, bland with a touch of butter, pretty gross but I guess that's steamed veggies for you







Highlights: PICKLE







Dessert: Haribo 'Fruit' Salad from 7-11, that's what I call dessert!!!







I wanted to rent a movie on demand but it was 14.99 to see 'Couples Retreat'. I decided to save the company a little money :(